Des Anglais restaurant in Sanremo
The Grand Hotel & Des Anglais offers a restaurant service in Sanremo, and opens its doors to the world, welcoming reservations from hotel guests and from the public outside the hotel. It offers a rich menu for a dinner based on fresh and local products, taking care in the search for raw materials and their transformation, or offers a nice menu with a half-board formula consisting of three or four courses. The restaurant is open 7 days a week and observes these schedules from 12:30 - 14:00 for lunch and reservations is required, while dinner from 19:30 to 22:30 with appreciated reservations.
The large halls are suitable for hosting events, business brunches, receptions and customized buffets, or birthday parties and weddings and are therefore able to accommodate any special request, with personalized quotes.
Menù of the day
Dinner from 7.30 PM to 10.30 PM
- 3-course tasting menu: Euro 25 per person, excluding drinks
- 4-course tasting menu: Euro 30 per person, excluding drinks
- Celiac or vegetarian tasting menu: Euro 30 per person (by reservation)
- 2-course children’s menu: Euro 15 per person
In summer season, the Garden Bar of the Grand Hotel & Des Anglais awaits you for to drink the famous Italian Aperitivo.
Take a seat in the exclusive Pommery Club among its sparkling choices accompanied by generous appetizers, elegantly served.
Summer News: every week-end, live the experience of the Piano Bar starting at 21:00 with theme nights.
Des Anglais Cafè
The Des Anglais’s Bar with its marble lounge, ideal for a coffee, five o’clock tea, a colorful happy houir or a digestive after dinner, welcomes you in an intimate and peaceful environment. Upon reservation it is possible to organize a small event and enjoy the splendid sound of its ancient piano.
The buffet breakfast proposed is continental, available from 7 am to 10.30 am in the renovated »Party Hall« of the Grand Hotel & Des Anglais. The continental buffet includes a wide choice of foods ranging from the classic Italian breakfast with cappuccino and croissant to the English breakfast with the help and assistance of the dining room staff. Breakfast is also served to customers outside the hotel, upon reservation and access to the room with a dedicated voucher.